PHYTOCHEMICAL STUDIES ON ANISE (PIMPINELLA ANISUM L.) PLANT UNDER USING CHEMICAL FERTILIZATION, BIOFERTILIZER AND THIDIAZURON TREATMENTS

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Anticancer Activity of Anise (Pimpinella anisum L.) Seed Extract

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Antifungal activity of fluid extract and essential oil from anise fruits (Pimpinella anisum L., Apiaceae).

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Pimpinella anisum L. fruit: Chemical composition and effect on rat model of nonalcoholic fatty liver disease

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Pimpinella Anisum and Illicium Verum: The Multifaceted Role of Anise Plants

The role of dietary active compounds in human nutrition is an important area of investigation in the field of nutritional science. In this perspective, functional foods play a relevant role, offering a new kind of health tool that promises specific effects related to particular food components. Anise plant has a long cultural tradition in various countries all over the world, both as food and a...

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Aqueous suspension of anise "Pimpinella anisum" protects rats against chemically induced gastric ulcers.

AIM To substantiate the claims of Unani and Arabian traditional medicine practitioners on the gastroprotective potential effect of a popular spice anise, "Pimpinella anisum L." on experimentally-induced gastric ulceration and secretion in rats. METHODS Acute gastric ulceration in rats was produced by various noxious chemicals including 80% ethanol, 0.2 mol/L NaOH, 25% NaCl and indomethacin. A...

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ژورنال

عنوان ژورنال: Al-Azhar Journal of Pharmaceutical Sciences

سال: 2015

ISSN: 2535-1958

DOI: 10.21608/ajps.2015.12531